KAI Seki Gyuto 210 mm Edle Hammerschlagklinge Neu
75.-
02.08.2026
4600, Olten
I am reducing part of my Japanese knife collection and selling this brand-new KAI Seki Magoroku Imayou Gyuto, complete with its original box.
Made in Japan, this versatile 210 mm chefs knife combines an elegant polished tsuchime hammered finish with a thin, precisely ground stainless-steel blade. The classic Gyuto shape is ideal for vegetables, meat, fish and everyday kitchen preparation.
Type: Gyuto / Japanese chefs knife
Blade length: 210 mm
Blade width: 37 mm
Spine thickness: 2 mm
Weight: 172 g
Steel: Molybdenum-vanadium stainless steel
Blade grind: Double bevel
Finish: Polished tsuchime / hammered finish
Handle: Water-resistant reinforced plywood
Origin: Made in Japan
Condition: Brand new and unused
A lightweight Japanese all-purpose knife from a respected manufacturer, suitable for both enthusiastic home cooks and professional use.
Pickup near Olten or shipping within Switzerland for CHF 9
Payment: TWINT or cash
Made in Japan, this versatile 210 mm chefs knife combines an elegant polished tsuchime hammered finish with a thin, precisely ground stainless-steel blade. The classic Gyuto shape is ideal for vegetables, meat, fish and everyday kitchen preparation.
Type: Gyuto / Japanese chefs knife
Blade length: 210 mm
Blade width: 37 mm
Spine thickness: 2 mm
Weight: 172 g
Steel: Molybdenum-vanadium stainless steel
Blade grind: Double bevel
Finish: Polished tsuchime / hammered finish
Handle: Water-resistant reinforced plywood
Origin: Made in Japan
Condition: Brand new and unused
A lightweight Japanese all-purpose knife from a respected manufacturer, suitable for both enthusiastic home cooks and professional use.
Pickup near Olten or shipping within Switzerland for CHF 9
Payment: TWINT or cash
- Preis CHF
- 75.-
- PLZ
- 4600
- Versand verfügbar
- Ja
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